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Author Topic: Managing Health and Safety  (Read 1589 times)

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Offline Plumber

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Managing Health and Safety
« on: April 23, 2009, 10:39:42 PM »
This booklet provides guidance for those who have duties under the Health and Safety in Employment Act 1992. It promotes excellence in the management of health and safety and gives advice on practical applications. In some cases what is recommended goes beyond the basic requirements of the Act.

The approach of this booklet is based on the premise that it is essential that any health and safety programme is integrated into the day-to-day operation of the business, and not considered as an add-on or something extra. The practices involved in managing health and safety at work are the same as those used in other critical areas of a business.

Table of Contents
INTRODUCTION
EXCELLENCE IN HEALTH AND SAFETY
IDENTIFICATION OF HAZARDS
SIGNIFICANT HAZARDS
HEALTH AND SAFETY INFORMATION FOR EMPLOYEES
TRAINING AND SUPERVISION
EMPLOYEE/WORKPLACE HEALTH MONITORING
EMERGENCY PROCEDURES
REPORTING RECORDING AND INVESTIGATING ACCIDENTS
MANAGING OTHER DUTIES UNDER THE ACT



Linkback: https://www.plumbers.nz/health-and-safety/29/managing-health-and-safety/242/
Please note that the advice I am giving is only my opinion and not necessarily a fact.  Please refer to our terms and conditions.


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